Oven-roasted veggies
So simple, so addictive... my latest food craze especially coming home after work!
Oven roasted veggies
You don't really need a recipe, just chop them up into bite-sized pieces, drizzle olive oil, sprinkle some herbs, salt and pepper, then push into an oven at 180celcius for about 30-40mins.
Go wild! There's probably tons of flavour combinations that would work. Here's some of my personal faves:
1) Mushrooms with chopped garlic and parsley
2) Butternut squash / pumpkin sprinkled with paprika and cinnamon
3) Broccoli and cauliflower with Italian herbs, roasted till broccoli tops caramelise and become crunchy
4) Red capsicum with Italian herbs
Oven roasted veggies
You don't really need a recipe, just chop them up into bite-sized pieces, drizzle olive oil, sprinkle some herbs, salt and pepper, then push into an oven at 180celcius for about 30-40mins.
Go wild! There's probably tons of flavour combinations that would work. Here's some of my personal faves:
1) Mushrooms with chopped garlic and parsley
2) Butternut squash / pumpkin sprinkled with paprika and cinnamon
3) Broccoli and cauliflower with Italian herbs, roasted till broccoli tops caramelise and become crunchy
4) Red capsicum with Italian herbs
Comments