Sunday, September 13, 2009

Stirfried cauliflower, carrots and mushrooms

A quickie stirfry that turned out good esp with the curry!

Stir-fried cauliflower, carrots & mushrooms
Ingredients:

Cauliflower - chopped
Carrots - chopped
Mushrooms - sliced
Garlic - chopped finely
Worchestire sauce
Light soy sauce
Oil

Method:
1. Fry garlic in oil till aromatic then throw in the veggies. Add in dashings of worchestire and soy sauce. Flick, stir, mix then till cooked . Serve!

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